Gourmet Cruising: On Board the Hotel Barge Luciole

In Part Two of their trip to France, Kate and Rick take you along on their journey to Burgundy, France, onboard the Hotel Barge Luciole.  As they cruise the Canal du Nivernais, they treat you to interviews with passengers about what they ate and how they stay healthy in a tasty world. From sitting underneath the stars recalling their dinner to interviews with the crew about how they stay healthy in a tasty French world, this is a longer episode then normal with lots of extra content. WARNING: Excessive amounts of wine and cognac may have been consumed by the podcast hosts in the making of this episode affecting the interview and recording quality. They take full responsibility. Be sure to check out their website for all the amazing pictures! Youwontbelievewhatiate.com

SUBSCRIBE on iTunes

SUBSCRIBE on YouTube

SUBSCRIBE on SoundCloud